Acorn Flour 350g
Organic, cold processed, gluten-free Acorn flour.
Acorn flour may be used with regular wheat flours in the ratio 2/3 flour and 1/3 of acorn flour. Excellent alternative to corn flour. Acorn flour is packed with Magnesium, Potassium, Calcium, Iron, Fiber and antioxidant polyphenols.
EATING ACORNS - the book! By Marcie Lee Mayer
266 pages. Beautiful full-colour photographs on every page. All you need to know about gathering, processing and eating acorns on a grand scale or at home. 70 recipes to get you excited about eating acorns. There has never been a book like this! Makes a tremendous gift! Also available on Amazon.
ACORN PASTA, tagiatellia style 400g
Acorn flour and Semolina flour combined for this hearty pasta. Cooking directions inside the package.
Acorn Cookies 300g
Delicious, aromatic and supremely satisfying.
A unique gift, you'll want to buy at least 2.
Zip top to keep cookies super fresh.
1 year+ shelf life. This cookie does contain some gluten.
300g package contains 16-17 cookies.